The top pizzerias in Gjirokastra are ranked here by public customer reviews. In the stone city pizza is sold up in the Old Bazaar, where visitors have it between the qifqi and the castle view, and down in the new town, where residents order it by phone all year. The ranking keeps them together; the reviews show which pizzeria serves both.
The ranking covers 5 public pizzerias in Gjirokastra with a total of 2,049 reviews published on Profi, computed on October 25, 2026.
Pica dhe gatime për drekë e darkë, me pjata vegjetariane në menu: Çoku Restorant-Piceri ndodhet në Rrugën Ilia Dilo Sheperi, Gjirokastër. Lokali, në lagjen 18 Shtatori pranë Supermarket Sulaj, punon çdo ditë nga mesdita deri në 23:00 dhe ka vend për familje me fëmijë e grupe. Pranohen rezervime, ushqimi merret edhe me vete, dhe parkimi është falas, si në oborr ashtu edhe në rrugë. Pagesa bëhet vetëm me para në dorë.
Pizza Me Gusta në Rrugën Rauf Fico, Gjirokastër, gatuan pica nga mesdita deri në mesnatë, çdo ditë të javës. Picat shërbehen në sallë ose në tavolinat jashtë, merren me vete ose dërgohen në shtëpi, dhe për darkat me grupe pranohen rezervime. Piceria ka edhe kafe, dhe i pret mirë fëmijët. Hyrja, ulëset dhe tualeti janë të përshtatshme për karrige me rrota, pagesa bëhet edhe me kartë, dhe në rrugë ka parkim falas.
Në Rrugën Astrit Karagjozi, Gjirokastër, Taverna Check-In & Pizzeri bashkon gatimet e tavernës me picat, çdo ditë nga 12:00 deri në 23:00. Për ata që nuk hanë mish kuzhina ka zgjedhje vegjetariane, dhe lokali shërben kafe gjatë gjithë orarit. Salla dhe tavolinat jashtë presin grupe e familje me fëmijë, me rezervim, ndërsa ushqimi merret edhe me vete. Pagesa pranohet me kartë dhe pa kontakt, dhe pranë lokalit ka parkim falas.
Pizzerie Bazzar në Rrugën Alqi Kondi, Gjirokastër, pjek pica për drekë e darkë dhe i dërgon porositë edhe në shtëpi. Menuja ka edhe pjata vegjetariane dhe kafe, ndërsa tavolinat jashtë i shërbejnë një pushimi gjatë vizitës në qytet. Grupet dhe familjet me fëmijë mund ta rezervojnë tavolinën paraprakisht. Piceria hapet në 11:00 dhe qëndron e hapur deri në 23:30, çdo ditë të javës.
Pica, kuzhinë evropiane dhe gatime tradicionale shqiptare shërbehen te Restaurant-Pizzeri Kashah, në zemër të pazarit të vjetër, në Gjirokastër. Restoranti ndodhet në Rrugën Gjin Zenebishti, në zonën muzeale, dhe nga tavolinat hapet pamja mbi qytet. Kuzhina hapet çdo ditë në 12:00 dhe punon deri në 23:00, për drekë, darkë ose një kafe gjatë shëtitjes, dhe menuja ka edhe pjata pa mish. Kashah ka sallë brenda dhe tavolina jashtë, pranon rezervime për grupe dhe familje me fëmijë, ushqimi merret edhe me vete, dhe pagesa bëhet me kartë ose pa kontakt.
The ranking is computed automatically from Profi's data: 5 public pizzerias in Gjirokastra with a total of 2,049 published reviews, computed on October 25, 2026. Businesses with reviews written on Profi rank first — ahead of any business that only has Google reviews, however many — because Google's reviews are not ours and we treat them as provisional until a business earns its own. Within each group, the average is weighted by the number of reviews behind it (the Bayesian formula known from IMDb's ranking): a business with 5★ from a single review ranks below one with 4.7★ from hundreds. The floor of 3 reviews to enter the ranking applies to Google reviews; a review written on Profi comes from an account we know, so it needs no floor. Nobody pays to be ranked, and suspended or deleted businesses do not appear. The ranking is recomputed every time the page is opened.
Note for reading: the ranking measures customer satisfaction, not ingredient quality—Profi does not verify the flour, the mozzarella or the oven and has no access to inspections. In Gjirokastra the Bazaar pizzerias feed visitors and the new-town ones the residents who order—check the address before comparing scores. The number of reviews per pizzeria is small. We do not publish prices.
Text marked «Editorial estimate» carries indicative figures from the editorial desk — prices, percentages, distances, times — not measurements from Profi's data. Figures without this mark come from the ranking above.
Frequently asked questions
Bazaar or new town—where do I eat pizza in Gjirokastra?
The Bazaar gives you the view and the cobbles, at a tourist price and hours that follow the season; the new town below has the pizzerias residents order from, with delivery and steady hours. For dinner with a view, climb; for a quick pizza or ordering in, the new town.
How many pizzerias are in the Gjirokastra ranking?
The ranking is computed over 5 public pizzerias in Gjirokastra, with 2,049 published reviews in total, computed on October 25, 2026. The list refreshes itself: a new pizzeria enters as soon as it has enough reviews, and one that closes leaves when its profile is deactivated.
Delivery or eat in, in Gjirokastra?
For a soft-dough, high-crust pizza, eat in—after the ride in the box it becomes something else; a thin, crisp pizza survives delivery. In the old town, with its steep cobbled lanes, many pizzerias do not deliver—if you are staying in the Bazaar, ask or walk down yourself. Read the reviews noting whether the customer ate in or ordered: a good pizza that arrives cold gets a bad star, and the reverse.
Are the Bazaar pizzerias open in winter?
A share shorten their hours or close from November to March, when tourists thin out; the new town works all year. Gjirokastra is cold in winter—look for a heated room and call before climbing up.
Coming from Greece—will I find menus in Greek?
In the Bazaar, yes—most places have menus in English and many in Greek, because visitors from Ioannina and Corfu are regular customers; in the new town not always. Euros are accepted in season, at a rate that is rarely good—pay in lek or by card.
How much does a pizza cost in Gjirokastra?
We do not publish prices. In Gjirokastra ask the price before ordering—pizza in the Bazaar and pizza in the new town do not have the same list—and whether delivery reaches the lanes of the old town. Ask for the fiscal receipt; every pizzeria's phone number is on its profile.
Legal / tax note
National rules for pizzerias—the food act, AKU inspections, the fiscal receipt—are the same in every city; we maintain them in full with sources on our Pizzerias in Albania page. Local rules in Gjirokastra—tables on the Bazaar's cobbles, hours in the protected zone, municipal taxes—are set by the municipality; confirm them with the municipality or directly with the business.
